Spin roasts, whole chickens or other big pieces of meat so it's evenly exposed to heat, leaving a juicy result. Thanks to the two spit forks with the four four spike design, the meat will be kept perfectly in place.
Description
Spin roasts, whole chickens or other big pieces of meat so it's evenly exposed to heat, leaving a juicy result. Thanks to the two spit forks with the four four spike design, the meat will be kept perfectly in place.